SIMON-Fleisch is an owner-managed and family-run company that combines a 160-year tradition with state-of-the-art production methods in order to offer a constantly high quality level to our customers.
We combine the highest demands in quality with the obligation of a family-run business towards economic solidity, stability and responsibility with regard to our employees and the environment.
Our core business is the slaughtering and butchering of pigs and the exclusive production of meat products for the business-to-business field. SIMON-Fleisch is the meat production industry's largest company in the federal state of Rhineland-Palatinate and one of the Top 10 companies in Germany.
The company is authorized to export to the most important markets in the pork sector – especially in Asia. Since we complete the production and the packaging at one location, we are able to react flexibly to our customers' wishes and to the requirements of the diverse export markets.
SIMON-Fleisch does not only deliver to customers in Germany and Europe but also to consumers worldwide. The company is authorised to export to the most important markets in the pork sector – especially in the Asian area.
The various export markets have very differentiated requirements with respect to cutting the product as well as packaging. Since we complete the production and the packaging at one location, we are able to react flexibly to our customers' wishes and to the requirements of the most diverse export markets.
Due to the closeness of our headquarters to Belgium, Luxembourg, France and the Netherlands we have been used to working with partners of different languages and cultures on a trust basis in everyday business for many years. We enjoy and cultivate this international working atmosphere.