News and innovations published by German exhibitorsback to overview
Range diversity is our speciality: High-quality raw coffee beans are specially roasted according to the desired result, type of bean and origin.
Our slow and gentle roasting technology allows a creation of traditional and innovative roasting profiles – from light to dark.
Please try and enjoy the lightest and darkest roast in our range:
Exhibitor: Dr. Otto Suwelack Nachf. GmbH & Co. KG