Kaeskuche GmbH & Co. KG
Booth number: 5H1-01c
www.kaeskuche.com
About us
We are a German cheese broker, exporting artisan cheese around the world. Our cheeses generally come from Germany, ranging from hard mountain cheeses to semi-hard and soft cheeses. Our cheeses are all produced in small batches, making their production and distribution very select.
Address
Birkenstr. 25
87734 Benningen
Germany
E-mail: info@kaeskuche.com
Phone: +49 8331 494235
Internet: www.kaesekuche.com
Products & Services
Our cheeses generally come from Germany, ranging from hard mountain cheeses (aged from 5 months to 18-24 months) to semi-hard and soft cheeses. Our cheeses are all produced in small batches, making their production and distribution very select.
ALP BLOSSOM CHEESE
Alp Blossom is everyone’s favorite flower covered cheese. Paying tribute to the Alpine environment that helps shape and flavor the milk used in production, this cheese is coated in a diverse combination of dried flower petals, herbs, and spices that grow out in the pastures surrounding the dairy.
SHADOW BLOSSOM (6 Pfeffer)
The SHADOW BLOSSOM (6 Pfeffer) cheese is named after the Michelin star restaurant of SCHATTBUCH in the south of Germany. That's no coincidence: on the one hand, we are a big fan of the restaurant's innovative cuisine, and on the other hand, the employees love the cheeses from us. The starting point is a traditional German semi-hard cheese, which is then refined with six very special types of pepper selected by the Restaurant SCHATTBUCH team.
ALEX CHEESE
The Alex cheese has alight and delicate body and a deep cream blast cut through with ripe melon notes that lend a perfectly balanced acidity.
